1/ 21 – 1/24: Students will learn to fabricate whole chicken into…
Author: Leslie Rasco
January 7 – January 10
We will be getting back to basics with all students. We will…
10/22/24 – 11/22/24
The rest of October we will be working on pie crust. We…
Week of 9/3/2024
This week we are catering the Lunch and Learn at the high…
Week of 8/26/24
Juniors and Seniors who have not certified will continue to work on…
Retake Policy
Should a student wish to increase a grade on an assignment, the…
Syllabus
The link below will take you to the syllabus. Culinary Arts Syllabus
Cell Phone and Dress Code Policy
Cell phones are not allowed, per school policy. Please secure your cell…
Make-up Labs
If a lab day is missed, students may make up the lab…
WELCOME BACK 8/14/2024
I am so glad you are back in Culinary Arts! In this…